theadanews.com - Ada, Oklahoma

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April 16, 2011

Area Menus

Ada —  

Schools

Latta

Monday — Chicken noodles, veggies with dip, peas, bread, hamburgers, fixings, baked beans, fruit and milk.

Tuesday — Lasagna, salad, bread sticks, corn, corn dogs, salad, beans, fruit and milk.

Wednesday — Sliced turkey, mashed potatoes and gravy, rolls, green beans, ham sandwich, corn on the cob, fruit and milk.

Thursday — Stromboli, blackeyed peas, baby carrots, pepperoni cheese dogs, salad, fruit and milk.

Friday — Chicken nuggets, french fries, salad, fruit and milk.

 

Konawa 

Monday — Breakfast: Orange juice, pancake and sausage on a stick, syrup and milk. Lunch: Burrito with cheese sauce, buttered corn, salad bar, chilled mixed fruit and milk.

Tuesday — Breakfast: Orange juice, muffin or dry cereal and milk. Lunch: Chicken fajita, refried beans, lettuce, tomato, salad bar, flour tortilla, apple sauce and milk.

Wednesday — Breakfast: Orange juice, sausage pattie biscuit and milk. Lunch: Pork Ribbette with BBQ sauce, scalloped potatoes, salad bar, whole wheat roll, sliced pear and milk.

Thursday — Breakfast: Orange juice, cinnamon toast, applesauce and milk. Lunch: Turkey roast, mashed potatoes with gravy, tossed salad with dressing, salad bar, whole wheat roll, cherry crisp and milk.

Friday — Breakfast: Orange juice, gravy, biscuit and milk. Lunch: Fish with tarter sauce, blackeyed peas, salad bar, corn bread, sliced peaches and milk.

 

Ada

Monday — Chicken fried steak, mashed potatoes with gravy, orange wedges, hot rolls and combination salad.

Tuesday — Cheese nachos with meat, refried beans, salsa, relish tray, apricots and combination salad.

Wednesday — Vegetable beef soup, crackers, grilled cheese sandwich, carrot and celery sticks, chilled fruit and salad.

Thursday — Frito chili pie with cheese, buttered corn, orange wedges, lettuce and tomato salad.

Friday — Hamburgers, lettuce and tomatoes, pickles, vegetarian beans, Easter cake, tossed salad.

 

Vanoss

Monday — Breakfast: Pancake on a stick, juice and milk. Lunch: Sloppy Joe on a bun, tator tots with ketchup, fruit and milk.

Tuesday — Breakfast: Biscuits, sausage gravy, juice and milk. Lunch: Chicken with noodles, cheese slice, peas and carrots, crackers, fruit and milk.

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