Monday - Breakfast: Juice, breakfast burrito, salsa, sour cream and milk. Lunch: Salisbury steak, gravy, mashed potatoes, tossed salad with dressing, whole-wheat roll, tropical fruit salad and milk.
Tuesday - Breakfast: Juice, peanut butter and jelly sandwich and milk. Lunch: Fish, coleslaw, macaroni and cheese, corn bread, fruit cup and milk.
Wednesday - Breakfast: Juice, blueberry muffin and milk. Lunch: Turkey and cheese sandwich, lettuce, tomato, pickle spears, sandwich bread, applesauce and milk.
Thursday - Breakfast: Juice, gravy, biscuit and milk. Lunch: Meat loaf, scalloped potatoes, English peas, whole-wheat bread, apricot cobbler and milk.
Friday - No school.
Monday - Breakfast: Sausage, egg and cheese casserole, orange juice, hash browns, whole grain toast, butter or margarine, tropical fruit crisp and milk.
Tuesday - Barbecue chicken, okra and tomatoes, potato salad, whole-grain roll, butter or margarine, ice cream and milk.
Wednesday - Salisbury steak, broccoli and cauliflower, three-bean salad, corn bread, butter or margarine, pudding and milk.
Thursday - Hot ham and cheese sandwich on whole wheat bun, broccoli cheese soup, chips, chips, banana nut bread squares and milk.
Friday - Frio chili pie, tossed salad, melon chunks, fritos, salad dressing, shortbread cookies and milk.
Tea and coffee served daily.